Red Potato chicken Soup
Ingredients
Chicken 458g
Red potatoes
(sliced) 6
Onion (chopped) 1 large
White grape juice ¼
cup
Olive oil ¼ cup
Lemon, cut in
half 1
Garlic 6 cloves
Chicken bouillon granules 1 tsp
Water ¼
cup
Oregano 2 tsp
Salt and pepper to
taste
Procedure
Rub garlic and lemon on chicken
then place it in a pot. Now prepare a dilute of bouillon and warm water, pour
it on chicken. Add potatoes, onion along with olive oil and grape juice stir
this mixture then add flavors: oregano, salt and black pepper. Then leave it to
be cooked for five hours on slow heat.
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